is an international conference focused on the health safety and quality of food of plant and animal origin throughout the food chain, including in the areas of mass caterers
the conference brings current results of research activities as well as knowledge from the application of these results and food law in practice
it represents an opportunity to meet experts in the field of production, control, evaluation of food quality and safety, as well as workers from scientific and educational institutions, supervisory authorities and practice
the professional part of the conference will be complemented by a meeting with the history of veterinary food hygiene
Contact address:
Mgr. Zdeňka Javůrková, PhD Marie Míšková Phone:+420 541 562 701
Department of Plant Origin Food Sciences VETUNI, Palackého tř. 1946/1, 612 42 Brno
